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Development prospects of bakery industry: forecasts, research, tendencies and trends

  • April 11, 2019
  • , 17:46

Dear friends, hurry up to visit the International Forum of Food Industry and Packaging IFFIP!

Round table: “Development prospects of bakery industry: forecasts, research, tendencies and trends”is now in full swing. Governmental authorities, company owners and scientists have already discussed such important questions as energy efficiency of the bakery enterprises and world trends in consumption of bread and bakery products. Discussion of modern solutions, innovations, tendencies and bakery industry development are yet to come.

We are waiting for you in the IEC (15 Brovarskyi Ave., Exhibition hall 1, Entrance 1C, Conference room 2) today till 5 p.m.

We invite everyone interested to take part in the meeting!

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